Project Search
Since its inception in 2004, CIG has funded hundreds of projects, boosting natural resource conservation while helping producers improve the health of their operations for the future. Use this tool to search for CIG projects based on any of the criteria listed below.
CIG projects from 2004-2009 may be missing information in the following categories: Resource Concern (specific), Conservation Practice, Production/Use.
The broad scale goal of this project is to demonstrate the drought mitigating benefits of incorporating native grasses into grazing systems and confined feeding operations for beef cattle and to provide producers with real world information in a local context which is imperative for ultimate producer adoption of these practices.
The specific objectives of the project are as follows:
Objective 1: To demonstrate the use of three summer grazing systems, two of which use drought tolerant native warm season grasses (1) indiangrass monoculture pastures and (2) Mixed species pasture of indiangrass, big bluestem, and little bluestem; with the third grazing system using the most common summer forage in this region, the non-native (3) bermudagrass.
-Very few beef cattle producers in the southern region utilize native grasses for beef cattle grazing systems. Therefore it is vital to demonstrate the use of native grasses in direct comparison with the forage that producers in this region are most familiar with, bermudagrass.
Objective 2: To demonstrate the impact of different cattle stockings rates in a grazing system incorporating drought tolerant mixed species pasture of indiangrass, big bluestem, and little bluestem.
-Native grasses are sensitive to grazing management. Overgrazing can severely impact the persistence of the stand allowing encroachment of weeds and other undesirable plant species. Undergrazing is an inefficient use of the forage resource and can allow forage to become overly mature and the nutritive value to diminish. Demonstrating proper grazing management is critical for producer adoption of native grasses for grazing systems and for the drought mitigation benefits to be realized.
Objective 3: To demonstrate the use of drought tolerant feedstocks in the form of conserved native warm season grass baleage as an option to feed to beef cattle in confined feeding operations during winter months.
-Native warm season grasses can produce a significant amount of forage on a per acre basis making them an excellent option for harvesting conserved forage. Because of their drought tolerance they will provide producers with the security of a feedstock to give cattle during the winter. We will show how they can be utilized in a confined feeding system.
Objective 4: To demonstrate the use of conserved cool season forage baleage as an option to feed to beef cattle in confined feeding operations during summer when drought has reduced or eliminated pasture availability.
-Conserving cool season forages during the early spring in the form of baleage gives beef cattle producers the security of knowing in the event of a summer drought they will have a feedstock to give to their cattle. We will demonstrate how producers can plan ahead for drought conditions.
The project objectives are:
1. Demonstrate and quantify improved soil water retention capacities in a manner that requires fewer additions of supplemental surface irrigation to crops growing on highly permeable soils converted by SWRT water saving membranes for the purpose of maximizing grain and biomass production in arid and humid climates.
2. Demonstrate and quantify water use efficiency of drought tolerant and susceptible cultivars planted on sandy, sandy loam and sand outcroppings for all soil types improved by strategic installations of SWRT water saving membranes.
3. Demonstrate and evaluate the efficiency and cost-benefit ratio by irrigation of crops growing on SWRT-converted permeable soils in arid regions with low rainfall and irrigated daily. As plant production increases more carbon will enhance the movement of clay particles to SWRT membrane surfaces increase water holding and nutrient retention capacities.
4. Expand and compare a GPS-driven Land Area Mapping and Membrane Processor (LAMMP) informational and training unit that integrates topographic/soil survey/harvest data with soil texture, SOM and field/laboratory sampling/analyses. Current crop modeling of these inputs will be used to identify specific installation depths of SWRT membranes and estimated harvest benefits which complete their return on investment (ROI) within 3 to 5 years. Water and nutrient prescription-based best management practices will used and continually modified for each site and readjusted each year to further enhance plant production during this three-year project and beyond.
The primary objective is to deliver a comprehensive and transformative approach to forage production to growers across a multi-state region that will make a substantial impact on their ability to respond to droughts over the long-term. Specifically, will develop side-by-side comparisons to demonstrate actual drought response, beef production, stocking rates, and economic outcomes based on field conditions over two summers. Because our region is dominated by cow-calf production systems, and reproductive performance is critical, will use heifers in our grazing demonstrations. Will include switchgrass, eastern gamagrass, big bluestem and indiangrass (in a blend), bermudagrass and crabgrass. Will use the information from these demonstrations to enhance the understanding of how these options fit into cow-calf, stocker and grass-finishing operations in the fescue belt.
Specifically, will:
1) demonstrate grazing methods for selected summer forages at two research and education centers in Tennessee, one on the KY-TN border, the other near Arkansas, as well as on producer farms in Kentucky and Arkansas;
2) improve drought coping skills for forage producers in the fescue-belt by delivering optimal summer grazing solutions with respect to drought tolerance, productivity, and economics, as well as the linkage between all of these factors;
3) develop educational programs ( in-service trainings, field days, and programs with state cattlemen’s associations and/or forage producer associations) for beef cattle producers and educators (Extension, Natural Resources Conservation Service field staff and grazing specialists, Soil Conservation District field staff, state Cattlemen’s Associations, etc.).
4) develop reference materials, including technical bulletins and an on-line video library, that will be readily available for beef cattle producers and educators that carry the impact of lessons learned well-beyond the scope and duration of this project.